Contact
Web Map
EU-NRLs Network
Austria
Austria Agency for Food and Health Safety
Official Food Control Laboratory
Spargelfeldstrasse 191
A - 1220 Vienna
Tel: +43 50 555-35254/2
Fax: +43 50 555-35259
Contact person:
Gabriele Wistermik
Robert Gaberning
Belgium
Scientific Institute of Public Health. Department Farmaco-Bromatology
Rue Juliette Wytsmanstraat 14
1050 Brussels
Tel.: +02 642 53 53
Fax: +02 642 56 91
Contact person:
Joris Van Loco
Bulgaria
Nacional Diagnostic and Research Veterinary Institute
1606 Sofia
“Pencho Slaveikov” blvd. 15P
Tel: +03 592 95 23 903
Fax: +03 592 95 25 306
Contact person:
Ginka Kalinova
Cyprus
Laboratory for the Control of Foods of Animal Origin (LCFAO)
Veterinary Services
Athalassa, Nicosia 1417
Tel.: +357 22805226
Fax: +357 22805225
Contact person:
María Emmanuel
Director of Veterinary Services
Czech Republic
State Veterinary Institute Jihlava
Rantirovska 93
586 05 Jihlava
Tel: +420 567 143 212
Fax: +420 567 143 266
Contact person:
Josef Brychta
Alena Honzlova
Denmark
Danish EU NRL on Marine Biotoxins
Danish Institute for Food and Veterinary Research
Morkhoj Bygade 19
2860 Soborg
Tel: +45 72 34 74 93
Fax: +45 72 34 74 48
Contact person:
Kevin Jorgensen
Estonia
Finland
Finnish Customs laboratory
Tekniikantie 13
02150 Espoo
Tel: 358- (0)20 492 3241
Fax: 358 - (0)9 - 463 383
Contact person:
Terhi Andersson
Kirsti Nuotio
www.tulli.fi/en/08_Districts_laboratory/06_Customs_Laboratory/index.jsp
France
ANSES - French Agency for Food, Environmental and Occupational health
National Reference Laboratory for Marine Biotoxins
23, av Gal de Gaulle
94706 MAISON -ALFORT cedex
Tel: +33-149772732
Fax: +33-149772650
Contact person:
Virginie Hossen
Germany
C/o Federal Institute for Risk Assessment - BfR
Thielalle 88-92
14195 Berlin
P.O. Box 33 00 13
Tel: +40 (0) 1888 412 3363
+40 (0) 1888 412 3487
Fax: +40 (0) 1888 412 3685
Conctact person:
Anja These
Greece
National Reference Laboratory on Marine Toxins
Institute of Food Hygiene
Ministry of Rural Development and Food
3A Lommou street
54627 Thessaloniki
Tel.: +30 2310 552928
Fax: +30 2310 566581
Contact person:
Panagiota Katikou
Hungary
National Reference Laboratory for Central Food Residue Toxicology
Central Agricultural Office
Food and Feed Safety Directorate
81 Mester utca / H-1095 Budapest
P.O. Box: 1465 Budapest, 94, Of. 1470
Phone: +36 1 456 3010
Fax: +36 1 216 1574
Contact persons:
Gabor Domány (Head of NRL)
Eva Kusnyarik
Miklós Kiss
Ireland
(1) Marine Institute
Snugboro Road
Abbotstown
Dublin 15
Tel: +353 1 8228206
Fax: +353 1 8205078
(2) Marine Institute, Galway Technology Park, Parkmore, Galway, Irland
Oranmore. Co. Galway
Contact person:
Terry McMahon
www.marine.ie/scientific+services/monitoring/shellfish+safety/index.htm
Italy
Centro Ricerche Marine, Laboratorio Nazionale di Riferimento per la Biotossine Marine
Viale A, Vespucci, 2
47042 - Cesenatico (FC)
Tel: +39 0547 80278
Fax: +39 0547 75094
Contact person:
Roberto Poletti
roberto.poletti@centroricerchemarine.it
Anna Milandri
anna.milandri@centroricerchemarine.it
Latvia
Instrumental Analysis Division
Food and Environmental Investigation Laboratory
National Diagnostic Centre of Food and Veterinary Service of Latvia
Lejupes Street 3
Riga, LV-1076
Tel: +371 67620624
Fax: +371 67620434
Contact person:
Guntis Cepurnieks
Lithuania
National Veterinary Laboratory
Laboratory of Klaipeda Country State Food and Veterinary Service
Kretingos str. 62
LT - 92325 Klaipeda
Tel : + 370 46 351249
Fax: +370 46 350550
Contact person:
Virginija Grigalauskiene
Malta
Ministry for Rural Affairs and the Environment
Department of Food Health and Diagnostics
Food and Veterinary Regulation Division
Albertown - Marsa - Malta
Tel: +356-2590-5304
Fax: +356-21-238105
Contact person:
Susan Chircop
Netherlands
RIKILT – Institute of Food Safety
Akkermaalsbos 2, Building No. 123
6708 WB Wageningen
P.O. Box 230, 6700 AE Wageningen
Phone: + 31 (0) 317 481 916 or 31 (0) 317 480 433
Fax: + 31 317 417 717
Mobile: +31 (0) 612 378 736
Contact person:
Arjen Gerssen
Norway
Norwegian School of Veterinary Science
Department of Food Safety and Infection Biology
Marine algal toxin group
P.O. Box: 8146 Dep.
N-0033 Oslo
Tel: +47 22 59 70 24
Fax: +47 22 96 46 34
Cellular: +47 90 87 99 05
Contact persons:
John A. B. Aasen
Lai Nguyen
Poland
National Veterinary Resarch Institute
Ail. Partyzantòw 57
24 - 100 Pulawy
Tel: +48818863051
Fax: +48818862595
Contact person:
Dr. Miroslaw M. Michalski
Portugal
Laboratório de Biotoxinas Marinhas
Departamento de Ambiente Aquático
IPIMAR / INIAP
Av. Brasília, s/n
1449-006 Lisboa
Tel: +351-213027000
+351-213027125 (direct)
Fax: +351-213015948
Contact person:
Paulo Vale
Romania
NRL Romania
Aquatic Animal Health Department
Institute for Diagnosis and Animal Health
Dr. Staicovici nr. 63, sector 5, cod 050557
Bucharest
Tel: +40 21 410 12 99
Fax:+40 21 411 3394
Contact person:
Mihaela Costea
institute e-mail: office@idah.ro
Slovakia Republic
State Veterinary and Food Institute (food hygiene)
Jnoskova 1611 / 58
026 01 Dolny Kubin
Tel: +421-43-5837 118
Fax: +421-43-5868 207
Contact person
Dr. Lenka Cabanova
Robert Germuska
Slovenia
National Veterinary Laboratory
Gerbiceva 60
1000 Ljubljana
Tel: +38614779353
Fax: +38612834033
Contact person
Milan Pogacnik
Andrej Kirbis
Spain
Spanish Food Safety & Nutrition Agency (AESAN)
European Union Reference Laboratory for Marine Biotoxins (EURLMB)
Parque Científico y Tecnológico del Campus de la Universidad de Vigo
Edificio CITEXVI
C/ Fonte das Abelleiras nº 4
36310 Vigo, Pontevedra
España
Tfl.: +34 91 338 05 54
Fax: +34 986 22 99 56
Contacto
http://www.aesan.msssi.gob.es/en/CRLMB/web/home.shtml
www.aesan.msps.es/CRLMB/web/home.shtml
Sweden
National Food Administration
Box 622
SE - 751 26
Uppsala
Tel: +4618175705
Fax: +4618105848
Contact person
Annette Johansson
United Kingdom
Agri - Food and Biosciences Institute - Stormont
Shellfish Toxin unit
Chemical Surveillance Branch
Belfast BT4 3SD
Tel: +028-90525785
Fax: +028-90525788
Contact person:
Cowan Higgins
